WHAT TO DO WHEN YOUR WALK-IN FREEZER FAILS ON LONG ISLAND

You walk into your restaurant early Friday and you realize the walk-in freezer failed while you were closed. Thousands in food might be ruined. Service is about to start. And you’re facing a full-on crisis. If you run a business on Long Island, this sort of disaster is exactly when you need pros on speed dial—someone like Long Island’s trus